Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,602.8
Total Fat 173.4 g
Saturated Fat 83.5 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 12.3 g
Cholesterol 547.9 mg
Sodium 7,459.1 mg
Potassium 1,183.6 mg
Total Carbohydrate 78.7 g
Dietary Fiber 19.5 g
Sugars 31.5 g
Protein 146.0 g
Vitamin A 842.3 %
Vitamin B-12 71.9 %
Vitamin B-6 52.1 %
Vitamin C 112.0 %
Vitamin D 10.0 %
Vitamin E 0.3 %
Calcium 259.8 %
Copper 3.7 %
Folate 24.1 %
Iron 80.2 %
Magnesium 10.8 %
Manganese 3.2 %
Niacin 11.2 %
Pantothenic Acid 21.9 %
Phosphorus 86.4 %
Riboflavin 122.6 %
Selenium 48.6 %
Thiamin 23.3 %
Zinc 47.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek egg bake

View the full Greek egg bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek egg bake

1,360 calories of Bob Evans, Sausage Patty, (8 serving)

599 calories of Feta Cheese, (8 oz)

480 calories of Bird's Eye Frozen Chopped Spinach, (16 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

50 calories of Grape Tomatoes (3oz/12 tomatoes), (2 serving)

42 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (3 serving)


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