Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 230.4
Total Fat 16.7 g
Saturated Fat 7.6 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 5.6 g
Cholesterol 392.3 mg
Sodium 202.2 mg
Potassium 233.0 mg
Total Carbohydrate 4.2 g
Dietary Fiber 0.7 g
Sugars 2.0 g
Protein 15.6 g
Vitamin A 18.2 %
Vitamin B-12 17.4 %
Vitamin B-6 12.4 %
Vitamin C 30.1 %
Vitamin D 21.4 %
Vitamin E 1.5 %
Calcium 11.5 %
Copper 2.4 %
Folate 14.5 %
Iron 9.4 %
Magnesium 1.8 %
Manganese 2.8 %
Niacin 1.8 %
Pantothenic Acid 1.7 %
Phosphorus 26.4 %
Riboflavin 24.2 %
Selenium 2.9 %
Thiamin 1.9 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Omlette

View the full Mushroom Omlette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Omlette

144 calories of Egg, fresh, whole, raw, (2 large)

36 calories of Cheddar Cheese, (0.08 cup, shredded)

34 calories of Butter, unsalted, (0.33 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)


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