Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 119.3
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 17.7 mg
Sodium 267.4 mg
Potassium 91.0 mg
Total Carbohydrate 25.7 g
Dietary Fiber 1.5 g
Sugars 2.1 g
Protein 3.6 g
Vitamin A 2.1 %
Vitamin B-12 0.7 %
Vitamin B-6 3.6 %
Vitamin C 5.4 %
Vitamin D 0.5 %
Vitamin E 1.3 %
Calcium 16.3 %
Copper 2.8 %
Folate 10.7 %
Iron 7.7 %
Magnesium 2.5 %
Manganese 10.7 %
Niacin 6.8 %
Pantothenic Acid 1.9 %
Phosphorus 8.6 %
Riboflavin 8.5 %
Selenium 12.2 %
Thiamin 12.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Kashi Muffins

View the full Blueberry Kashi Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Kashi Muffins

77 calories of Flour, white, (0.17 cup)

11 calories of Blueberries, fresh, (0.13 cup)

10 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (1 tbsp)

7 calories of Banana, fresh, (0.08 small (6" to 6-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Applesauce, unsweetened, (0.04 cup)

4 calories of Cereals, Kashi GoLean Crunch, (0.02 cup)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Splenda, (2 tsp)


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