Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 426.6
Total Fat 27.2 g
Saturated Fat 12.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.4 g
Cholesterol 74.9 mg
Sodium 987.1 mg
Potassium 515.4 mg
Total Carbohydrate 14.3 g
Dietary Fiber 3.2 g
Sugars 7.8 g
Protein 30.1 g
Vitamin A 13.7 %
Vitamin B-12 25.0 %
Vitamin B-6 15.2 %
Vitamin C 43.0 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 22.0 %
Copper 9.1 %
Folate 5.1 %
Iron 12.4 %
Magnesium 9.3 %
Manganese 14.0 %
Niacin 18.9 %
Pantothenic Acid 6.2 %
Phosphorus 22.0 %
Riboflavin 12.6 %
Selenium 18.5 %
Thiamin 6.7 %
Zinc 18.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Lasagna

View the full Zucchini Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Lasagna

150 calories of Ground beef, lean, (2 oz)

122 calories of mozarella, (0.38 cup)

63 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.44 cup)

59 calories of Parmesan Cheese, grated, (0.13 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

15 calories of Squash - Yellow and Zucchini, (0.75 cup)

8 calories of Onions, raw, (0.13 cup, chopped)


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