Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 176.2
Total Fat 1.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 3,499.3 mg
Potassium 773.0 mg
Total Carbohydrate 36.3 g
Dietary Fiber 8.0 g
Sugars 5.0 g
Protein 9.1 g
Vitamin A 9.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 53.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 10.0 %
Copper 3.2 %
Folate 7.1 %
Iron 23.9 %
Magnesium 4.6 %
Manganese 8.6 %
Niacin 4.1 %
Pantothenic Acid 4.0 %
Phosphorus 4.6 %
Riboflavin 3.3 %
Selenium 0.8 %
Thiamin 2.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black bean and corn dip salsa

View the full Black bean and corn dip salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black bean and corn dip salsa

105 calories of Bush's, Black Beans, (0.50 cup)

41 calories of Yellow Sweet Corn, Canned, (0.17 can (303 x 406))

11 calories of Lime Juice, juice of 1 lime, (2 tbsp)

6 calories of Cumin seed, (0.25 tbsp)

5 calories of Red Ripe Tomatoes, (0.42 plum tomato)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)

2 calories of bell pepper, red, sweet, raw, (6.17 gram(s))

0 calories of Salt, (0.42 tbsp)


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