Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 102.8
Total Fat 5.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 73.1 mg
Sodium 206.6 mg
Potassium 315.1 mg
Total Carbohydrate 10.3 g
Dietary Fiber 3.6 g
Sugars 0.9 g
Protein 3.5 g
Vitamin A 3.1 %
Vitamin B-12 2.9 %
Vitamin B-6 1.5 %
Vitamin C 0.7 %
Vitamin D 5.9 %
Vitamin E 4.6 %
Calcium 16.7 %
Copper 0.2 %
Folate 2.2 %
Iron 3.3 %
Magnesium 0.6 %
Manganese 1.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 22.6 %
Riboflavin 3.8 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherry gluten free muffins

View the full Cherry gluten free muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherry gluten free muffins

33 calories of Coconut Flour, Bob's Red Mill, (1.09 tbsp)

26 calories of Egg, fresh, whole, raw, (0.36 large)

25 calories of Organic Valley Ghee Butter, (0.55 tsp)

8 calories of Bob's Red Mill Tapioca Flour, (0.02 cup)

4 calories of Cherries Dark Sweet Pitted Frozen 1/2 Cup, (0.09 serving)

3 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.73 oz)

3 calories of Leavening agents, baking powder, low-sodium, (0.55 tsp)

1 calories of Almond Extract, (0.09 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.05 tsp)


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