Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 76.3
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 4.1 mg
Sodium 634.3 mg
Potassium 100.7 mg
Total Carbohydrate 9.5 g
Dietary Fiber 1.8 g
Sugars 2.6 g
Protein 3.6 g
Vitamin A 30.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.5 %
Copper 1.3 %
Folate 2.2 %
Iron 1.1 %
Magnesium 1.3 %
Manganese 3.6 %
Niacin 1.0 %
Pantothenic Acid 0.8 %
Phosphorus 1.3 %
Riboflavin 0.9 %
Selenium 0.3 %
Thiamin 1.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Vegetable Soup

View the full Chicken Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Vegetable Soup

27 calories of Dakota's Pride Great Northern Beans, (0.09 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

10 calories of wellsley farms chicken bullion cubes, (0.25 serving)

7 calories of Tyson boneless, skinless chicken breast, (0.25 oz)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Carrots, raw, (0.25 small (5-1/2" long))

2 calories of Turnips, (0.06 medium)

2 calories of Swanson Natural Goodness Chicken Broth, (0.13 cup)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))

1 calories of Poultry seasoning, (0.06 tbsp)

0 calories of Sumac (dried), (0.06 serving)


Nutrition & Calorie Comments  

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