Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 184.5
Total Fat 12.1 g
Saturated Fat 6.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.4 g
Cholesterol 31.0 mg
Sodium 379.3 mg
Potassium 272.9 mg
Total Carbohydrate 19.1 g
Dietary Fiber 2.6 g
Sugars 6.3 g
Protein 3.9 g
Vitamin A 12.5 %
Vitamin B-12 0.9 %
Vitamin B-6 2.9 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.2 %
Copper 2.7 %
Folate 11.3 %
Iron 3.5 %
Magnesium 9.0 %
Manganese 7.8 %
Niacin 8.2 %
Pantothenic Acid 7.6 %
Phosphorus 9.7 %
Riboflavin 4.6 %
Selenium 1.3 %
Thiamin 12.9 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Corn

View the full Mexican Corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Corn

82 calories of Sweet Corn, Fresh, (0.67 ear, large (7-3/4" to 9" long) yields)

65 calories of Butter, unsalted, (0.04 cup)

32 calories of Cream Cheese, (0.33 oz)

2 calories of Green Chiles (Whole), (0.67 oz)

0 calories of Garlic Salt, (0.17 tsp)


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