Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 480.0 | Total Fat | 16.5 g |
---|---|
Saturated Fat | 4.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 60.0 mg |
Sodium | 1,060.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 64.0 g |
Dietary Fiber | 5.0 g |
Sugars | 10.0 g |
Protein | 24.0 g |
Vitamin A | 4.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 10.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free Spaghetti and meatballs
View the full Gluten Free Spaghetti and meatballs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free Spaghetti and meatballs
210 calories of cooked perfect homestyle meatballs, (6 serving)
200 calories of barilla gluten free pasta (spaghetti, elbows, rotini) 1 serving=2 oz dry=1 c cooked (MOMDECORATES), (1 serving)
50 calories of Classico Fire Roasted Tomato and Garlic pasta sauce, (0.50 cup)
20 calories of Pacific Natural Foods Organic Crushed Tomatoes, (1 serving)
Calories per serving of Gluten Free Spaghetti and meatballs
210 calories of cooked perfect homestyle meatballs, (6 serving)
200 calories of barilla gluten free pasta (spaghetti, elbows, rotini) 1 serving=2 oz dry=1 c cooked (MOMDECORATES), (1 serving)
50 calories of Classico Fire Roasted Tomato and Garlic pasta sauce, (0.50 cup)
20 calories of Pacific Natural Foods Organic Crushed Tomatoes, (1 serving)