Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 496.8
Total Fat 35.9 g
Saturated Fat 12.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.7 g
Cholesterol 207.2 mg
Sodium 1,394.9 mg
Potassium 85.9 mg
Total Carbohydrate 6.6 g
Dietary Fiber 3.3 g
Sugars 0.6 g
Protein 38.8 g
Vitamin A 16.3 %
Vitamin B-12 0.1 %
Vitamin B-6 1.5 %
Vitamin C 3.7 %
Vitamin D 1.7 %
Vitamin E 0.7 %
Calcium 8.0 %
Copper 2.5 %
Folate 3.2 %
Iron 18.0 %
Magnesium 1.9 %
Manganese 5.8 %
Niacin 2.1 %
Pantothenic Acid 1.5 %
Phosphorus 1.3 %
Riboflavin 3.1 %
Selenium 1.3 %
Thiamin 1.1 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meat Loaf with Feta Cheese and Olives

View the full Meat Loaf with Feta Cheese and Olives Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meat Loaf with Feta Cheese and Olives

320 calories of 85% Lean Ground Beef Patty - (1) 4 oz.uncooked, (5.33 oz)

42 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (1.67 serving)

42 calories of Athenos Reduced Fat Feta Cheese, (0.83 oz)

36 calories of Badia Ground Flax Seed, (6.67 gram)

36 calories of 1 Egg- large, fresh, (0.50 serving)

8 calories of Olives, Black, sliced, canned, Great Value (2 Tbsp.= 16 grams), (4 gram(s))

4 calories of spring onions-1 medium (15g), (0.83 serving)

4 calories of Dried Oregano, (1 tsp)

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Mushrooms, fresh, (0.50 medium)

1 calories of Spinach, fresh, (0.17 cup)

1 calories of Celery, raw, (0.33 stalk, small (5" long))

0 calories of Chili Peppers, red crushed, dry, (0.50 tsp)

0 calories of Salt (table), (0.17 tsp)


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