Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 378.4
Total Fat 6.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.3 g
Cholesterol 17.2 mg
Sodium 640.6 mg
Potassium 504.7 mg
Total Carbohydrate 60.9 g
Dietary Fiber 8.6 g
Sugars 4.5 g
Protein 23.6 g
Vitamin A 39.0 %
Vitamin B-12 21.7 %
Vitamin B-6 9.9 %
Vitamin C 11.7 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 19.3 %
Copper 4.7 %
Folate 42.4 %
Iron 19.0 %
Magnesium 9.2 %
Manganese 14.2 %
Niacin 44.8 %
Pantothenic Acid 4.3 %
Phosphorus 22.8 %
Riboflavin 28.5 %
Selenium 50.8 %
Thiamin 41.9 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twisted Tuna Bake

View the full Twisted Tuna Bake Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twisted Tuna Bake

180 calories of Whole Wheat Penne (dry), (2 oz)

35 calories of Healthy Request Cream of Mushroom Soup, (0.25 cup)

29 calories of Cheddar or Colby Cheese, Low Fat, (0.15 cup, shredded)

28 calories of Tuna, Canned in Water, drained, (0.20 can)

25 calories of Canola Oil, (0.20 tbsp)

23 calories of Flour, white, (0.05 cup)

21 calories of Milk, nonfat, (0.25 cup)

13 calories of Stewed Tomatoes, Canned, No salt, (0.18 Cup)

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)

6 calories of Mushrooms, canned, (0.10 cup)

3 calories of Onions, dehydrated flakes, (0.15 tbsp)


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