Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 240.2
Total Fat 8.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.8 g
Cholesterol 0.0 mg
Sodium 154.3 mg
Potassium 900.9 mg
Total Carbohydrate 38.5 g
Dietary Fiber 4.7 g
Sugars 1.7 g
Protein 4.3 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 31.6 %
Vitamin C 71.8 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 2.6 %
Copper 11.6 %
Folate 8.6 %
Iron 9.6 %
Magnesium 12.3 %
Manganese 16.4 %
Niacin 11.3 %
Pantothenic Acid 6.3 %
Phosphorus 12.2 %
Riboflavin 4.0 %
Selenium 0.9 %
Thiamin 11.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Miso-Curry Roasted Potatoes

View the full Miso-Curry Roasted Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Miso-Curry Roasted Potatoes

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

60 calories of Olive Oil, (0.50 tbsp)

10 calories of Olive Oil, (0.08 tbsp)

5 calories of Westbrae Natural White Miso, (0.50 tsp)

1 calories of Thai Kitchen Green Curry Paste, (0.05 tbsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)

0 calories of Water, tap, (0.04 fl oz)


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