Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 298.9
Total Fat 12.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.1 g
Cholesterol 101.1 mg
Sodium 552.3 mg
Potassium 650.5 mg
Total Carbohydrate 10.3 g
Dietary Fiber 1.4 g
Sugars 1.9 g
Protein 31.2 g
Vitamin A 53.4 %
Vitamin B-12 100.0 %
Vitamin B-6 36.0 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 4.0 %
Copper 8.7 %
Folate 8.0 %
Iron 24.5 %
Magnesium 10.6 %
Manganese 8.9 %
Niacin 23.2 %
Pantothenic Acid 6.6 %
Phosphorus 31.8 %
Riboflavin 21.3 %
Selenium 40.5 %
Thiamin 16.2 %
Zinc 62.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot Carbonnade of beef

View the full Crock pot Carbonnade of beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot Carbonnade of beef

208 calories of Beef chuck, (0.33 lb)

23 calories of Regular Beer, (2 fl oz)

20 calories of Olive Oil, (0.17 tbsp)

18 calories of Flour, white, (0.04 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)

6 calories of Turnips, (0.17 cup, cubes)

2 calories of Onions, raw, (0.33 slice, medium (1/8" thick))

1 calories of Garlic, (0.17 clove)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Bay Leaf, (0.17 tsp, crumbled)

0 calories of Thyme, ground, (0.04 tsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 tsp)


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