Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 326.2
Total Fat 10.9 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 3.8 g
Cholesterol 170.9 mg
Sodium 309.8 mg
Potassium 829.5 mg
Total Carbohydrate 12.2 g
Dietary Fiber 3.5 g
Sugars 6.1 g
Protein 45.0 g
Vitamin A 5.2 %
Vitamin B-12 16.2 %
Vitamin B-6 39.4 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 23.8 %
Copper 12.5 %
Folate 9.0 %
Iron 35.6 %
Magnesium 24.2 %
Manganese 23.0 %
Niacin 65.7 %
Pantothenic Acid 28.0 %
Phosphorus 49.2 %
Riboflavin 35.3 %
Selenium 44.8 %
Thiamin 15.6 %
Zinc 32.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fake Tandoori Chicken

View the full Fake Tandoori Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fake Tandoori Chicken

238 calories of Chicken Thigh, (200 grams)

49 calories of Buttermilk, lowfat, (0.50 cup)

20 calories of Curry powder, (1 tbsp)

11 calories of Cumin seed, (0.50 tbsp)

7 calories of Coriander seed, (0.50 tbsp)


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