Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 107.2 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 0.0 mg |
Sodium | 91.6 mg |
Potassium | 494.4 mg |
Total Carbohydrate | 15.6 g |
Dietary Fiber | 3.0 g |
Sugars | 1.9 g |
Protein | 3.6 g |
Vitamin A | 8.3 % | Vitamin B-12 | 10.0 % |
---|---|
Vitamin B-6 | 15.5 % |
Vitamin C | 66.1 % |
Vitamin D | 6.0 % |
Vitamin E | 0.2 % |
Calcium | 8.0 % |
Copper | 4.5 % |
Folate | 12.2 % |
Iron | 5.3 % |
Magnesium | 5.7 % |
Manganese | 9.3 % |
Niacin | 4.7 % |
Pantothenic Acid | 5.7 % |
Phosphorus | 6.1 % |
Riboflavin | 9.4 % |
Selenium | 0.8 % |
Thiamin | 5.5 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in potatoe & cauliflower (mashed)
View the full potatoe & cauliflower (mashed) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of potatoe & cauliflower (mashed)
41 calories of Potato, raw, (0.40 cup diced)
21 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.60 serving)
15 calories of Cauliflower, raw, (0.60 cup)
14 calories of Silk, Light Vanilla Soymilk, (0.20 cup)
Calories per serving of potatoe & cauliflower (mashed)
41 calories of Potato, raw, (0.40 cup diced)
21 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.60 serving)
15 calories of Cauliflower, raw, (0.60 cup)
14 calories of Silk, Light Vanilla Soymilk, (0.20 cup)
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