Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 182.4
Total Fat 10.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 13.4 mg
Sodium 452.4 mg
Potassium 287.7 mg
Total Carbohydrate 12.2 g
Dietary Fiber 2.0 g
Sugars 0.1 g
Protein 4.3 g
Vitamin A 62.2 %
Vitamin B-12 4.2 %
Vitamin B-6 8.7 %
Vitamin C 22.2 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 10.9 %
Copper 4.1 %
Folate 18.0 %
Iron 8.7 %
Magnesium 8.1 %
Manganese 16.9 %
Niacin 3.1 %
Pantothenic Acid 2.8 %
Phosphorus 8.0 %
Riboflavin 12.1 %
Selenium 4.0 %
Thiamin 5.1 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Salad

View the full Greek Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Salad

55 calories of greek dressing, (0.50 serving)

43 calories of Kalamata, Green Olives, pitted, (0.50 oz)

40 calories of Feta Cheese, (0.10 cup, crumbled)

24 calories of Pasta, whole wheat elbows, (0.25 oz)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

7 calories of Spinach, fresh, (1 cup)

7 calories of Onions, raw, (3 rings)


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