Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 226.1 | Total Fat | 20.2 g |
---|---|
Saturated Fat | 6.0 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.3 g |
Cholesterol | 55.7 mg |
Sodium | 321.4 mg |
Potassium | 14.7 mg |
Total Carbohydrate | 6.0 g |
Dietary Fiber | 2.5 g |
Sugars | 1.1 g |
Protein | 8.6 g |
Vitamin A | 5.9 % | Vitamin B-12 | 1.7 % |
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Vitamin B-6 | 0.8 % |
Vitamin C | 0.1 % |
Vitamin D | 2.4 % |
Vitamin E | 30.4 % |
Calcium | 12.7 % |
Copper | 0.2 % |
Folate | 1.2 % |
Iron | 7.0 % |
Magnesium | 17.2 % |
Manganese | 1.2 % |
Niacin | 0.1 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 4.3 % |
Riboflavin | 2.7 % |
Selenium | 3.8 % |
Thiamin | 0.4 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb Stuffing Bread
View the full Low Carb Stuffing Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb Stuffing Bread
134 calories of Almond Meal, (0.21 cup)
65 calories of Butter, salted, (0.08 stick)
12 calories of Egg, fresh, whole, raw, (0.17 large)
12 calories of dry egg whites, (0.03 cup)
1 calories of Poultry seasoning, (0.08 tbsp)
1 calories of Baking Powder, (0.25 tsp)
0 calories of Salt, (0.04 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Splenda, (0.25 tsp)
Calories per serving of Low Carb Stuffing Bread
134 calories of Almond Meal, (0.21 cup)
65 calories of Butter, salted, (0.08 stick)
12 calories of Egg, fresh, whole, raw, (0.17 large)
12 calories of dry egg whites, (0.03 cup)
1 calories of Poultry seasoning, (0.08 tbsp)
1 calories of Baking Powder, (0.25 tsp)
0 calories of Salt, (0.04 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Splenda, (0.25 tsp)