Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 353.7 | Total Fat | 24.1 g |
---|---|
Saturated Fat | 9.5 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 10.3 g |
Cholesterol | 85.1 mg |
Sodium | 698.3 mg |
Potassium | 843.9 mg |
Total Carbohydrate | 12.2 g |
Dietary Fiber | 3.0 g |
Sugars | 6.3 g |
Protein | 22.4 g |
Vitamin A | 23.5 % | Vitamin B-12 | 44.2 % |
---|---|
Vitamin B-6 | 24.9 % |
Vitamin C | 21.1 % |
Vitamin D | 0.0 % |
Vitamin E | 11.6 % |
Calcium | 3.6 % |
Copper | 13.6 % |
Folate | 5.7 % |
Iron | 21.0 % |
Magnesium | 11.8 % |
Manganese | 11.4 % |
Niacin | 33.7 % |
Pantothenic Acid | 7.2 % |
Phosphorus | 20.3 % |
Riboflavin | 20.1 % |
Selenium | 27.6 % |
Thiamin | 6.8 % |
Zinc | 31.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Chili/no beans
View the full Homemade Chili/no beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Chili/no beans
299 calories of Ground beef, lean, (4 oz)
26 calories of Tomato Sauce, (0.33 cup)
17 calories of Tomato Paste, (0.08 cup)
6 calories of Chili powder, (0.25 tbsp)
4 calories of Onions, dehydrated flakes, (0.25 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of Homemade Chili/no beans
299 calories of Ground beef, lean, (4 oz)
26 calories of Tomato Sauce, (0.33 cup)
17 calories of Tomato Paste, (0.08 cup)
6 calories of Chili powder, (0.25 tbsp)
4 calories of Onions, dehydrated flakes, (0.25 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
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