Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 176.6
Total Fat 9.9 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.9 g
Cholesterol 85.4 mg
Sodium 229.8 mg
Potassium 277.6 mg
Total Carbohydrate 18.7 g
Dietary Fiber 1.8 g
Sugars 7.5 g
Protein 6.3 g
Vitamin A 165.7 %
Vitamin B-12 4.1 %
Vitamin B-6 4.3 %
Vitamin C 5.2 %
Vitamin D 2.2 %
Vitamin E 7.7 %
Calcium 14.1 %
Copper 3.9 %
Folate 6.5 %
Iron 8.3 %
Magnesium 6.8 %
Manganese 12.7 %
Niacin 3.2 %
Pantothenic Acid 7.2 %
Phosphorus 14.5 %
Riboflavin 18.1 %
Selenium 9.9 %
Thiamin 5.6 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sugar-free pumpkin pie

View the full sugar-free pumpkin pie Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sugar-free pumpkin pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

63 calories of Milk, canned, evaporated, (1.50 fl oz)

27 calories of Egg, fresh, whole, raw, (0.38 large)

19 calories of Pumpkin, canned, without salt, (56.75 grams)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Splenda, (4.50 tsp)

0 calories of Salt, (0.03 tsp)


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