Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 765.2 | Total Fat | 43.5 g |
|---|---|
| Saturated Fat | 25.9 g |
| Polyunsaturated Fat | 2.6 g |
| Monounsaturated Fat | 11.8 g |
| Cholesterol | 223.4 mg |
| Sodium | 680.4 mg |
| Potassium | 490.4 mg |
| Total Carbohydrate | 64.5 g |
| Dietary Fiber | 1.6 g |
| Sugars | 2.5 g |
| Protein | 29.8 g |
| Vitamin A | 39.6 % | Vitamin B-12 | 15.7 % |
|---|---|
| Vitamin B-6 | 17.3 % |
| Vitamin C | 9.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.7 % |
| Calcium | 12.5 % |
| Copper | 12.8 % |
| Folate | 40.8 % |
| Iron | 29.0 % |
| Magnesium | 14.8 % |
| Manganese | 28.3 % |
| Niacin | 31.9 % |
| Pantothenic Acid | 10.4 % |
| Phosphorus | 33.7 % |
| Riboflavin | 35.7 % |
| Selenium | 13.3 % |
| Thiamin | 35.0 % |
| Zinc | 14.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in pasta and chicken
View the full pasta and chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of pasta and chicken
800 calories of Pasta, cooked, (8 oz)
397 calories of Cream Cheese, (0.50 cup)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
20 calories of Hunt's Spaghetti Sauce (Garlic&Herb)(1/2c), (0.50 serving)
2 calories of Garlic, (0.50 cloves)
0 calories of Basil, (0.50 tbsp)
Calories per serving of pasta and chicken
800 calories of Pasta, cooked, (8 oz)
397 calories of Cream Cheese, (0.50 cup)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
20 calories of Hunt's Spaghetti Sauce (Garlic&Herb)(1/2c), (0.50 serving)
2 calories of Garlic, (0.50 cloves)
0 calories of Basil, (0.50 tbsp)
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