pasta and chicken
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 765.2
- Total Fat: 43.5 g
- Cholesterol: 223.4 mg
- Sodium: 680.4 mg
- Total Carbs: 64.5 g
- Dietary Fiber: 1.6 g
- Protein: 29.8 g
View full nutritional breakdown of pasta and chicken calories by ingredient
Number of Servings: 2
Ingredients
-
pasta
chicken
cream cheese
garlic
basil
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user AZALEAH.