Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 116.1 | Total Fat | 3.1 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 7.8 mg |
Sodium | 511.8 mg |
Potassium | 583.2 mg |
Total Carbohydrate | 21.6 g |
Dietary Fiber | 0.0 g |
Sugars | 0.0 g |
Protein | 1.9 g |
Vitamin A | 289.2 % | Vitamin B-12 | 0.1 % |
---|---|
Vitamin B-6 | 12.7 % |
Vitamin C | 51.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 8.5 % |
Copper | 6.7 % |
Folate | 9.8 % |
Iron | 6.9 % |
Magnesium | 14.9 % |
Manganese | 17.7 % |
Niacin | 9.9 % |
Pantothenic Acid | 7.4 % |
Phosphorus | 5.6 % |
Riboflavin | 2.1 % |
Selenium | 1.5 % |
Thiamin | 9.9 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 5-Spice Butternut Squash
View the full 5-Spice Butternut Squash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 5-Spice Butternut Squash
82 calories of Butternut Squash, (1 cup, cubes)
25 calories of Butter, unsalted, (0.25 tbsp)
9 calories of Whiskey, (0.13 fl oz)
0 calories of Splenda, (0.13 tsp)
0 calories of Salt, (0.13 dash)
Calories per serving of 5-Spice Butternut Squash
82 calories of Butternut Squash, (1 cup, cubes)
25 calories of Butter, unsalted, (0.25 tbsp)
9 calories of Whiskey, (0.13 fl oz)
0 calories of Splenda, (0.13 tsp)
0 calories of Salt, (0.13 dash)
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