Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 249.3
Total Fat 15.3 g
Saturated Fat 8.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.5 g
Cholesterol 33.9 mg
Sodium 293.9 mg
Potassium 419.0 mg
Total Carbohydrate 18.2 g
Dietary Fiber 1.8 g
Sugars 0.7 g
Protein 10.0 g
Vitamin A 7.8 %
Vitamin B-12 8.0 %
Vitamin B-6 12.7 %
Vitamin C 22.1 %
Vitamin D 0.9 %
Vitamin E 1.3 %
Calcium 22.8 %
Copper 5.3 %
Folate 5.6 %
Iron 4.0 %
Magnesium 8.0 %
Manganese 7.7 %
Niacin 5.8 %
Pantothenic Acid 5.4 %
Phosphorus 22.0 %
Riboflavin 12.2 %
Selenium 9.3 %
Thiamin 8.7 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twice Baked Potato Soup

View the full Twice Baked Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twice Baked Potato Soup

77 calories of Cheddar Cheese, (0.17 cup, shredded)

46 calories of Sour Cream, (0.08 cup)

36 calories of Bacon, pork, microwaved, (0.83 medium slices, cooked (raw product packed 20/lb))

34 calories of Potato, raw, (0.33 cup diced)

19 calories of Mashed Potatoes, dehydrated, (0.08 cup)

19 calories of French Fried Onions, (0.83 tbsp)

14 calories of Milk, nonfat, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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