Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 230.0
Total Fat 7.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.1 g
Cholesterol 25.6 mg
Sodium 58.1 mg
Potassium 1,010.2 mg
Total Carbohydrate 35.0 g
Dietary Fiber 3.4 g
Sugars 4.0 g
Protein 6.0 g
Vitamin A 6.4 %
Vitamin B-12 4.0 %
Vitamin B-6 18.4 %
Vitamin C 66.3 %
Vitamin D 4.8 %
Vitamin E 0.6 %
Calcium 9.9 %
Copper 13.8 %
Folate 9.6 %
Iron 8.3 %
Magnesium 12.8 %
Manganese 14.5 %
Niacin 11.8 %
Pantothenic Acid 7.9 %
Phosphorus 18.6 %
Riboflavin 10.8 %
Selenium 3.5 %
Thiamin 12.1 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in gratin dauphinois

View the full gratin dauphinois Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of gratin dauphinois

175 calories of Red Potato, (250 grams)

89 calories of Light Cream (coffee cream or table cream), (0.19 cup)

19 calories of Milk, 1%, (0.19 cup)

1 calories of Garlic, (0.13 clove)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


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