Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.7
Total Fat 10.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 4.2 g
Cholesterol 115.1 mg
Sodium 468.7 mg
Potassium 516.1 mg
Total Carbohydrate 16.5 g
Dietary Fiber 3.9 g
Sugars 4.7 g
Protein 21.1 g
Vitamin A 63.2 %
Vitamin B-12 14.6 %
Vitamin B-6 13.1 %
Vitamin C 36.9 %
Vitamin D 28.7 %
Vitamin E 14.6 %
Calcium 9.0 %
Copper 18.9 %
Folate 10.6 %
Iron 18.0 %
Magnesium 17.5 %
Manganese 18.3 %
Niacin 22.0 %
Pantothenic Acid 5.0 %
Phosphorus 25.6 %
Riboflavin 7.6 %
Selenium 45.1 %
Thiamin 7.4 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Peanut Shrimp

View the full Thai Peanut Shrimp Recipe & Instructions
Submitted by: MARYAXE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Peanut Shrimp

80 calories of Shrimp, raw, (2.67 oz)

61 calories of Peanut Butter, smooth style, with salt, (0.04 cup)

20 calories of Peanut Oil, (0.17 tbsp)

20 calories of Peas, canned, (0.17 cup)

18 calories of Hoisin Sauce, (0.50 tbsp)

9 calories of Sesame Seeds, (0.17 tbsp)

9 calories of Tomato Paste, (0.04 cup)

9 calories of Carrots, raw, (0.17 cup, strips or slices)

4 calories of Broccoli, fresh, (0.17 cup, chopped)

3 calories of Granulated Sugar, (0.17 tsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Curry powder, (0.17 tsp)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


Nutrition & Calorie Comments  

Tried this with a few alterations for my bf who is on a special diet (The Specific Carbohydrate Diet).. we used honey instead of sugar and left out the hoisin sauce and the sesame seeds. He liked it a lot and I tried a shrimp - it was great. :) Submitted by:
CD3944128

(12/4/10)
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