Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 418.0
Total Fat 9.7 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.9 g
Cholesterol 100.9 mg
Sodium 270.3 mg
Potassium 1,538.7 mg
Total Carbohydrate 41.9 g
Dietary Fiber 5.7 g
Sugars 1.7 g
Protein 39.8 g
Vitamin A 170.5 %
Vitamin B-12 54.4 %
Vitamin B-6 59.4 %
Vitamin C 77.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 5.5 %
Copper 21.3 %
Folate 16.3 %
Iron 33.3 %
Magnesium 23.4 %
Manganese 19.7 %
Niacin 39.9 %
Pantothenic Acid 12.1 %
Phosphorus 42.6 %
Riboflavin 25.6 %
Selenium 55.4 %
Thiamin 22.4 %
Zinc 54.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Roast Beef

View the full Crockpot Roast Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Roast Beef

229 calories of Beef, top sirloin, (4 oz)

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

19 calories of Baby Carrots, raw, (56.75 grams)

4 calories of Beef broth, bouillon, consomme, (0.13 can (14 oz), ready-to-serve)

0 calories of Water, tap, (1.75 fl oz)


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