Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 158.5
Total Fat 4.1 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 11.9 mg
Sodium 301.2 mg
Potassium 63.9 mg
Total Carbohydrate 26.4 g
Dietary Fiber 0.9 g
Sugars 3.8 g
Protein 3.9 g
Vitamin A 0.8 %
Vitamin B-12 0.5 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 1.5 %
Vitamin E 2.7 %
Calcium 2.0 %
Copper 2.1 %
Folate 13.7 %
Iron 7.8 %
Magnesium 1.7 %
Manganese 10.1 %
Niacin 8.7 %
Pantothenic Acid 1.6 %
Phosphorus 4.8 %
Riboflavin 10.6 %
Selenium 15.4 %
Thiamin 15.4 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yeast Rolls

View the full Yeast Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yeast Rolls

105 calories of Flour, white, (0.23 cup)

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

15 calories of Granulated Sugar, (0.02 cup)

5 calories of Dry Milk Powder, (0.02 cup)

4 calories of Egg, fresh, whole, raw, (0.06 medium)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Salt, (0.13 tsp)


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