Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 182.2
Total Fat 2.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1.8 mg
Potassium 193.4 mg
Total Carbohydrate 38.0 g
Dietary Fiber 5.5 g
Sugars 8.8 g
Protein 6.6 g
Vitamin A 11.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 3.6 %
Copper 2.9 %
Folate 0.5 %
Iron 13.7 %
Magnesium 1.4 %
Manganese 6.8 %
Niacin 2.2 %
Pantothenic Acid 0.8 %
Phosphorus 1.2 %
Riboflavin 0.8 %
Selenium 0.5 %
Thiamin 0.2 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steel Cut Oatmeal - Crockpot

View the full Steel Cut Oatmeal - Crockpot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steel Cut Oatmeal - Crockpot

140 calories of Steel Cut Oats, dry, (0.25 cup)

41 calories of Apricots, dried, (0.13 cup, halves)

2 calories of Cinnamon, ground, (0.25 tsp)


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