Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 489.9 | Total Fat | 31.7 g |
|---|---|
| Saturated Fat | 19.8 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 9.1 g |
| Cholesterol | 111.3 mg |
| Sodium | 396.0 mg |
| Potassium | 921.1 mg |
| Total Carbohydrate | 40.1 g |
| Dietary Fiber | 4.5 g |
| Sugars | 1.6 g |
| Protein | 12.9 g |
| Vitamin A | 23.7 % | Vitamin B-12 | 5.7 % |
|---|---|
| Vitamin B-6 | 31.5 % |
| Vitamin C | 66.2 % |
| Vitamin D | 8.6 % |
| Vitamin E | 2.6 % |
| Calcium | 26.9 % |
| Copper | 11.7 % |
| Folate | 11.7 % |
| Iron | 10.9 % |
| Magnesium | 14.9 % |
| Manganese | 16.9 % |
| Niacin | 12.0 % |
| Pantothenic Acid | 8.8 % |
| Phosphorus | 30.1 % |
| Riboflavin | 15.3 % |
| Selenium | 9.2 % |
| Thiamin | 14.1 % |
| Zinc | 10.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato & Cheese Gratin
View the full Potato & Cheese Gratin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato & Cheese Gratin
205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))
138 calories of Potato, raw, (0.54 large (3" to 4-1/4" dia.))
114 calories of Cheddar Cheese, (0.25 cup, shredded)
14 calories of Flour, white, (0.03 cup)
3 calories of Chicken bouillon, (0.50 tsp)
Calories per serving of Potato & Cheese Gratin
205 calories of Heavy Whipping Cream, (0.25 cup, fluid (yields 2 cups whipped))
138 calories of Potato, raw, (0.54 large (3" to 4-1/4" dia.))
114 calories of Cheddar Cheese, (0.25 cup, shredded)
14 calories of Flour, white, (0.03 cup)
3 calories of Chicken bouillon, (0.50 tsp)
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