Nutrition Facts
Servings Per Recipe: 26
Serving Size: 1 serving
Amount Per Serving
Calories | 50.6 | Total Fat | 0.2 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 89.8 mg |
Potassium | 9.7 mg |
Total Carbohydrate | 10.8 g |
Dietary Fiber | 1.1 g |
Sugars | 0.0 g |
Protein | 1.7 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.1 % |
Copper | 0.6 % |
Folate | 3.3 % |
Iron | 2.0 % |
Magnesium | 0.6 % |
Manganese | 3.5 % |
Niacin | 2.1 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 1.0 % |
Riboflavin | 2.1 % |
Selenium | 3.7 % |
Thiamin | 4.0 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole wheat bread - no knead
View the full Whole wheat bread - no knead Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole wheat bread - no knead
27 calories of Flour, white, (0.06 cup)
24 calories of Whole Wheat Flour, (0.06 cup)
1 calories of Oat Bran, (0.01 cup)
0 calories of Salt, (0.04 tsp)
Calories per serving of Whole wheat bread - no knead
27 calories of Flour, white, (0.06 cup)
24 calories of Whole Wheat Flour, (0.06 cup)
1 calories of Oat Bran, (0.01 cup)
0 calories of Salt, (0.04 tsp)
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