Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories | 128.9 | Total Fat | 4.0 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 26.9 mg |
Sodium | 324.9 mg |
Potassium | 302.9 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 3.9 g |
Sugars | 2.8 g |
Protein | 10.8 g |
Vitamin A | 5.3 % | Vitamin B-12 | 1.5 % |
---|---|
Vitamin B-6 | 8.6 % |
Vitamin C | 7.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 3.7 % |
Copper | 7.3 % |
Folate | 7.4 % |
Iron | 9.6 % |
Magnesium | 7.0 % |
Manganese | 8.0 % |
Niacin | 9.2 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 11.4 % |
Riboflavin | 6.3 % |
Selenium | 16.3 % |
Thiamin | 6.4 % |
Zinc | 9.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Semi-Homemade turkey chili
View the full Semi-Homemade turkey chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Semi-Homemade turkey chili
62 calories of Ground Turkey, (0.08 unit, yield from 1 lb raw)
35 calories of Beans, red kidney, (0.16 cup)
19 calories of Baked beans, plain or vegetarian, (0.08 cup)
7 calories of Canned Tomatoes, (0.16 cup)
2 calories of Onions, raw, (0.04 cup, chopped)
2 calories of Wick Fowler's 2-Alarm Chili Kit, (0.04 serving)
2 calories of Olive Oil, (0.04 1tsp)
Calories per serving of Semi-Homemade turkey chili
62 calories of Ground Turkey, (0.08 unit, yield from 1 lb raw)
35 calories of Beans, red kidney, (0.16 cup)
19 calories of Baked beans, plain or vegetarian, (0.08 cup)
7 calories of Canned Tomatoes, (0.16 cup)
2 calories of Onions, raw, (0.04 cup, chopped)
2 calories of Wick Fowler's 2-Alarm Chili Kit, (0.04 serving)
2 calories of Olive Oil, (0.04 1tsp)
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