Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 177.7
Total Fat 4.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 55.0 mg
Sodium 83.7 mg
Potassium 135.6 mg
Total Carbohydrate 13.6 g
Dietary Fiber 1.6 g
Sugars 5.1 g
Protein 22.3 g
Vitamin A 9.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 22.0 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 1.7 %
Copper 3.3 %
Folate 2.8 %
Iron 3.2 %
Magnesium 1.8 %
Manganese 2.7 %
Niacin 2.0 %
Pantothenic Acid 1.4 %
Phosphorus 1.4 %
Riboflavin 2.1 %
Selenium 0.5 %
Thiamin 2.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blue Corn Chip Crusted Tilapia with Mango Salsa

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blue Corn Chip Crusted Tilapia with Mango Salsa

110 calories of Tilapia filet, raw, (4 oz)

28 calories of Trader Joe's Baked Blue Corn Tortilla Chips, (0.25 oz)

23 calories of Mangos, (0.17 fruit without refuse)

20 calories of Olive Oil, (0.17 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 large whole (3" dia))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))


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