Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 168.8
Total Fat 8.1 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.8 g
Cholesterol 13.5 mg
Sodium 1,194.4 mg
Potassium 444.2 mg
Total Carbohydrate 17.1 g
Dietary Fiber 5.0 g
Sugars 6.5 g
Protein 7.1 g
Vitamin A 0.5 %
Vitamin B-12 4.6 %
Vitamin B-6 16.0 %
Vitamin C 43.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 6.1 %
Copper 10.6 %
Folate 12.5 %
Iron 14.0 %
Magnesium 7.6 %
Manganese 16.6 %
Niacin 7.4 %
Pantothenic Acid 3.8 %
Phosphorus 10.8 %
Riboflavin 5.4 %
Selenium 7.5 %
Thiamin 11.5 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon & Sauerkraut

View the full Bacon & Sauerkraut Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon & Sauerkraut

113 calories of Bacon, pork, microwaved, (0.13 unit, cooked (yield from 1 lb raw meat))

30 calories of Onions, raw, (0.50 cup, chopped)

27 calories of Sauerkraut, (1 cup)

16 calories of Splenda Brown Sugar Blend, (1 tsp)


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