Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 239.8
Total Fat 7.0 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 26.0 mg
Sodium 1,065.9 mg
Potassium 276.2 mg
Total Carbohydrate 29.5 g
Dietary Fiber 2.3 g
Sugars 8.4 g
Protein 15.8 g
Vitamin A 74.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.8 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 36.9 %
Copper 6.0 %
Folate 0.9 %
Iron 4.8 %
Magnesium 5.4 %
Manganese 48.5 %
Niacin 2.5 %
Pantothenic Acid 3.0 %
Phosphorus 63.7 %
Riboflavin 23.3 %
Selenium 26.5 %
Thiamin 5.1 %
Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stovetop Mac & Cheese

View the full Stovetop Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stovetop Mac & Cheese

124 calories of Velveeta Light Cheese Product, (2 oz)

87 calories of Macaroni, whole-wheat, (0.50 cup elbow shaped)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

13 calories of Gerber Sweet Potatoes, (0.25 serving)

1 calories of Yellow Mustard, (0.25 tsp or 1 packet)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.06 tsp)


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