Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 173.8 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 3.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 34.4 mg |
Sodium | 302.4 mg |
Potassium | 131.0 mg |
Total Carbohydrate | 13.9 g |
Dietary Fiber | 0.1 g |
Sugars | 1.1 g |
Protein | 13.2 g |
Vitamin A | 3.1 % | Vitamin B-12 | 3.8 % |
---|---|
Vitamin B-6 | 11.1 % |
Vitamin C | 0.7 % |
Vitamin D | 2.8 % |
Vitamin E | 2.0 % |
Calcium | 12.0 % |
Copper | 3.9 % |
Folate | 6.4 % |
Iron | 6.8 % |
Magnesium | 4.8 % |
Manganese | 8.6 % |
Niacin | 23.9 % |
Pantothenic Acid | 5.6 % |
Phosphorus | 14.9 % |
Riboflavin | 5.6 % |
Selenium | 16.3 % |
Thiamin | 6.9 % |
Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken and Rice (w/Mushroom soup)
View the full Chicken and Rice (w/Mushroom soup) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken and Rice (w/Mushroom soup)
48 calories of White Rice, medium grain, (0.20 cup)
45 calories of Cheddar Cheese, (0.10 cup, shredded)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.15 breast, bone and skin removed)
26 calories of Cream of Mushroom Soup, (0.10 can (10.75 oz))
15 calories of Whole Milk / Vitamin D, (0.10 cup)
Calories per serving of Chicken and Rice (w/Mushroom soup)
48 calories of White Rice, medium grain, (0.20 cup)
45 calories of Cheddar Cheese, (0.10 cup, shredded)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.15 breast, bone and skin removed)
26 calories of Cream of Mushroom Soup, (0.10 can (10.75 oz))
15 calories of Whole Milk / Vitamin D, (0.10 cup)
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