Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 348.2
Total Fat 5.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 40.0 mg
Sodium 328.8 mg
Potassium 470.8 mg
Total Carbohydrate 54.2 g
Dietary Fiber 4.3 g
Sugars 3.9 g
Protein 20.6 g
Vitamin A 15.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.2 %
Vitamin C 49.5 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 4.8 %
Copper 5.2 %
Folate 4.5 %
Iron 10.3 %
Magnesium 6.8 %
Manganese 19.7 %
Niacin 6.6 %
Pantothenic Acid 3.3 %
Phosphorus 5.2 %
Riboflavin 6.1 %
Selenium 1.2 %
Thiamin 4.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Elbow Macaroni with Ground Turkey, Tomatoes, Peppers, Onions


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Elbow Macaroni with Ground Turkey, Tomatoes, Peppers, Onions

203 calories of Barilla Elbow Macaroni, (2 oz)

85 calories of Jennie-O Lean Ground Turkey, (2 oz)

19 calories of Red Wine, (0.75 fl oz)

18 calories of Tomato Sauce, with tomato tidbits, (0.13 can, 15 oz (303 x 406))

17 calories of Tomato Sauce, (53.16 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Garlic, (0.38 cloves)

1 calories of Oregano, ground, (0.25 tsp)

0 calories of Basil, (0.13 tbsp)


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