Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 241.5
  • Total Fat 7.9 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 40.0 mg
  • Sodium 445.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 26.6 g
  • Dietary Fiber 2.5 g
  • Sugars 3.5 g
  • Protein 16.6 g
  • Vitamin A 7.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 6.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 5.0 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 6.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "Fried" Spaghetti

View the full "Fried" Spaghetti Recipe & Instructions
Submitted by: STEEDJ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "Fried" Spaghetti

102 calories of Barilla Elbow Macaroni, (1 oz)

85 calories of Jennie-O Lean Ground Turkey, (2 oz)

60 calories of Ragu, Carb Options Garden Style Sauce, 1/2 cup (125g), (0.75 serving)


Nutrition & Calorie Comments  

this was very good, we used the ragu light so it was even lower in calories. Submitted by:
LIVELYLYNN
(5/18/07)
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