Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 252.8
Total Fat 8.7 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 28.5 mg
Sodium 480.7 mg
Potassium 211.0 mg
Total Carbohydrate 23.3 g
Dietary Fiber 3.0 g
Sugars 1.3 g
Protein 20.3 g
Vitamin A 10.2 %
Vitamin B-12 22.5 %
Vitamin B-6 9.8 %
Vitamin C 34.7 %
Vitamin D 0.4 %
Vitamin E 3.7 %
Calcium 13.3 %
Copper 1.9 %
Folate 25.2 %
Iron 14.7 %
Magnesium 5.3 %
Manganese 3.2 %
Niacin 35.7 %
Pantothenic Acid 2.7 %
Phosphorus 15.6 %
Riboflavin 14.0 %
Selenium 51.2 %
Thiamin 19.7 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Casserole

View the full Tuna Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Casserole

105 calories of Barilla Plus Penne, (1 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

26 calories of Campbell's Cream of Mushroom Soup (condensed), (0.13 cup)

7 calories of Olive Oil, (0.06 tbsp)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

2 calories of Onions, raw, (0.03 cup, chopped)


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