Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 148.9
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 11.1 mg
Sodium 230.2 mg
Potassium 172.7 mg
Total Carbohydrate 22.1 g
Dietary Fiber 2.8 g
Sugars 4.0 g
Protein 7.7 g
Vitamin A 61.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 2.4 %
Copper 2.7 %
Folate 5.6 %
Iron 4.1 %
Magnesium 3.0 %
Manganese 8.6 %
Niacin 3.5 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 2.7 %
Selenium 0.9 %
Thiamin 5.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad

View the full Tuna Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad

70 calories of small shell noodles, (0.67 oz)

33 calories of COS Chunk Light Tuna in water, drained 5 oz, (1.67 oz)

19 calories of Peas, frozen, (0.17 cup)

13 calories of Kraft Miracle Whip Light Dressing, (0.67 tbsp)

9 calories of Carrots, raw, (0.17 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)

2 calories of Pepper, black, (0.33 tsp)


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