Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 122.4 | Total Fat | 1.5 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 1.3 mg |
| Sodium | 899.6 mg |
| Potassium | 612.5 mg |
| Total Carbohydrate | 20.0 g |
| Dietary Fiber | 2.3 g |
| Sugars | 0.7 g |
| Protein | 7.5 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 4.2 % |
|---|---|
| Vitamin B-6 | 15.7 % |
| Vitamin C | 32.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 2.5 % |
| Copper | 11.3 % |
| Folate | 5.7 % |
| Iron | 6.9 % |
| Magnesium | 6.6 % |
| Manganese | 20.1 % |
| Niacin | 18.3 % |
| Pantothenic Acid | 3.4 % |
| Phosphorus | 13.2 % |
| Riboflavin | 5.8 % |
| Selenium | 4.5 % |
| Thiamin | 6.2 % |
| Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 2 point potato soup (from WW)
View the full 2 point potato soup (from WW) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 2 point potato soup (from WW)
64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))
11 calories of Gravy, dry, (0.13 cup (8 fl oz))
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
5 calories of Chicken Broth, (0.38 can (10.75 oz))
Calories per serving of 2 point potato soup (from WW)
64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))
11 calories of Gravy, dry, (0.13 cup (8 fl oz))
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
5 calories of Chicken Broth, (0.38 can (10.75 oz))
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