Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 839.5
Total Fat 20.6 g
Saturated Fat 10.0 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 5.3 g
Cholesterol 227.7 mg
Sodium 384.4 mg
Potassium 604.4 mg
Total Carbohydrate 117.2 g
Dietary Fiber 4.6 g
Sugars 8.3 g
Protein 45.2 g
Vitamin A 12.7 %
Vitamin B-12 19.8 %
Vitamin B-6 12.6 %
Vitamin C 14.4 %
Vitamin D 13.8 %
Vitamin E 2.9 %
Calcium 25.1 %
Copper 24.0 %
Folate 96.3 %
Iron 48.2 %
Magnesium 27.2 %
Manganese 62.3 %
Niacin 62.7 %
Pantothenic Acid 15.5 %
Phosphorus 46.4 %
Riboflavin 58.3 %
Selenium 136.8 %
Thiamin 112.2 %
Zinc 20.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Alfredo with Tilapia

View the full Pasta Alfredo with Tilapia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Alfredo with Tilapia

572 calories of Egg Noodles, enriched, (150 grams)

96 calories of Tilapia filet, raw, (3.50 oz)

77 calories of Butter, salted, (0.75 tbsp)

73 calories of Milk, 3.25%, (0.50 cup)

14 calories of Flour, white, (0.03 cup)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

4 calories of Lemon Juice, (0.50 fl oz)

4 calories of Parsley, dried, (1 tbsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of Pepper, black, (0.50 dash)

0 calories of Salt, (0.50 dash)

0 calories of Salt, (0.50 dash)


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