Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 144.9
Total Fat 3.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 10.8 mg
Potassium 871.3 mg
Total Carbohydrate 25.6 g
Dietary Fiber 4.4 g
Sugars 0.2 g
Protein 4.3 g
Vitamin A 60.1 %
Vitamin B-12 0.0 %
Vitamin B-6 26.6 %
Vitamin C 176.1 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 3.8 %
Copper 15.4 %
Folate 14.8 %
Iron 7.2 %
Magnesium 16.8 %
Manganese 21.3 %
Niacin 10.4 %
Pantothenic Acid 6.3 %
Phosphorus 11.2 %
Riboflavin 5.2 %
Selenium 1.5 %
Thiamin 16.6 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast Potato, Zuchinni, & Red Pepper

View the full Roast Potato, Zuchinni, & Red Pepper Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Potato, Zuchinni, & Red Pepper

73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))

32 calories of Olive Oil, Extra Virgin, (0.25 tbs)

27 calories of Summer squash, (1 medium)

11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

2 calories of Garlic powder, (0.25 tsp)


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