Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 145.0
Total Fat 3.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 44.8 mg
Sodium 135.6 mg
Potassium 372.8 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.3 g
Sugars 3.3 g
Protein 13.6 g
Vitamin A 0.7 %
Vitamin B-12 3.0 %
Vitamin B-6 21.1 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 2.9 %
Copper 30.5 %
Folate 7.7 %
Iron 6.3 %
Magnesium 7.8 %
Manganese 14.2 %
Niacin 25.9 %
Pantothenic Acid 26.8 %
Phosphorus 14.6 %
Riboflavin 15.2 %
Selenium 32.4 %
Thiamin 7.6 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goji berry and chicken soup for colds and flu


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goji berry and chicken soup for colds and flu

62 calories of Chicken Thigh, (0.75 thigh, bone and skin removed)

30 calories of Shiitake Mushrooms, (3 mushrooms)

22 calories of Onions, raw, (0.38 large)

22 calories of Chicken stock, home-prepared, (0.25 cup)

7 calories of Garlic, (1.50 clove)

4 calories of Ginger Root, (5 grams)


No nutrition or calorie comments found.