Nutrition Facts
Servings Per Recipe: 90
Serving Size: 1 serving
Amount Per Serving
Calories 55.4
Total Fat 1.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 31.0 mg
Sodium 70.8 mg
Potassium 20.5 mg
Total Carbohydrate 6.6 g
Dietary Fiber 0.2 g
Sugars 0.0 g
Protein 3.1 g
Vitamin A 1.3 %
Vitamin B-12 1.9 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.9 %
Vitamin E 0.5 %
Calcium 5.1 %
Copper 0.7 %
Folate 4.7 %
Iron 2.9 %
Magnesium 1.1 %
Manganese 3.0 %
Niacin 2.5 %
Pantothenic Acid 1.4 %
Phosphorus 4.8 %
Riboflavin 5.2 %
Selenium 8.2 %
Thiamin 4.7 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crepes for soup

View the full crepes for soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crepes for soup

32 calories of Flour, white, (0.07 cup)

14 calories of Parmesan Cheese, grated, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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