Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 212.2
Total Fat 17.9 g
Saturated Fat 1.9 g
Polyunsaturated Fat 11.5 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 68.3 mg
Potassium 397.9 mg
Total Carbohydrate 10.5 g
Dietary Fiber 5.5 g
Sugars 4.4 g
Protein 5.7 g
Vitamin A 19.0 %
Vitamin B-12 0.0 %
Vitamin B-6 18.6 %
Vitamin C 36.7 %
Vitamin D 0.0 %
Vitamin E 47.3 %
Calcium 12.5 %
Copper 19.2 %
Folate 20.2 %
Iron 11.0 %
Magnesium 17.9 %
Manganese 36.3 %
Niacin 7.5 %
Pantothenic Acid 3.9 %
Phosphorus 9.5 %
Riboflavin 6.2 %
Selenium 1.5 %
Thiamin 14.7 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bhendi(Okra/Bhindi/LadyFinger)Fry

View the full Bhendi(Okra/Bhindi/LadyFinger)Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bhendi(Okra/Bhindi/LadyFinger)Fry

150 calories of Sunflower Oil, (1.25 tbsp)

28 calories of Okra, (125 grams)

20 calories of Soy Flour, (1 tbsp)

6 calories of Chili powder, (0.75 tsp)

5 calories of Curry powder, (0.75 tsp)

4 calories of Turmeric, ground, (0.38 tsp)

0 calories of Salt, (0.25 dash)


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