Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 212.2 | Total Fat | 17.9 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 11.5 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 0.0 mg |
Sodium | 68.3 mg |
Potassium | 397.9 mg |
Total Carbohydrate | 10.5 g |
Dietary Fiber | 5.5 g |
Sugars | 4.4 g |
Protein | 5.7 g |
Vitamin A | 19.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 18.6 % |
Vitamin C | 36.7 % |
Vitamin D | 0.0 % |
Vitamin E | 47.3 % |
Calcium | 12.5 % |
Copper | 19.2 % |
Folate | 20.2 % |
Iron | 11.0 % |
Magnesium | 17.9 % |
Manganese | 36.3 % |
Niacin | 7.5 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 9.5 % |
Riboflavin | 6.2 % |
Selenium | 1.5 % |
Thiamin | 14.7 % |
Zinc | 5.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bhendi(Okra/Bhindi/LadyFinger)Fry
View the full Bhendi(Okra/Bhindi/LadyFinger)Fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bhendi(Okra/Bhindi/LadyFinger)Fry
150 calories of Sunflower Oil, (1.25 tbsp)
28 calories of Okra, (125 grams)
20 calories of Soy Flour, (1 tbsp)
6 calories of Chili powder, (0.75 tsp)
5 calories of Curry powder, (0.75 tsp)
4 calories of Turmeric, ground, (0.38 tsp)
0 calories of Salt, (0.25 dash)
Calories per serving of Bhendi(Okra/Bhindi/LadyFinger)Fry
150 calories of Sunflower Oil, (1.25 tbsp)
28 calories of Okra, (125 grams)
20 calories of Soy Flour, (1 tbsp)
6 calories of Chili powder, (0.75 tsp)
5 calories of Curry powder, (0.75 tsp)
4 calories of Turmeric, ground, (0.38 tsp)
0 calories of Salt, (0.25 dash)
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