Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 199.2
Total Fat 8.9 g
Saturated Fat 2.4 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 2.1 g
Cholesterol 113.5 mg
Sodium 360.2 mg
Potassium 666.4 mg
Total Carbohydrate 23.0 g
Dietary Fiber 2.8 g
Sugars 3.2 g
Protein 6.9 g
Vitamin A 8.3 %
Vitamin B-12 4.7 %
Vitamin B-6 13.8 %
Vitamin C 42.6 %
Vitamin D 0.0 %
Vitamin E 8.2 %
Calcium 6.4 %
Copper 9.2 %
Folate 10.3 %
Iron 8.4 %
Magnesium 8.7 %
Manganese 12.1 %
Niacin 7.4 %
Pantothenic Acid 7.4 %
Phosphorus 12.9 %
Riboflavin 11.0 %
Selenium 12.5 %
Thiamin 8.6 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Potato Salad

View the full Red Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Potato Salad

79 calories of Red Potato, (112.50 grams)

39 calories of Hard Boiled Egg, (0.50 large)

35 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (1 serving)

20 calories of Daisy Light Sour Cream, (1 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

3 calories of Nakano Seasoned Rice Vinegar, (0.13 tbsp)

2 calories of Dill Pickles, (0.25 small)

1 calories of Onions, raw, (0.38 tbsp chopped)

1 calories of Pepper, red or cayenne, (0.13 tsp)

1 calories of Grey Poupon Dijon Mustard, (0.13 tsp)

1 calories of Dill weed, dried, (0.25 tsp)

1 calories of Tarragon, ground, (0.13 tsp)


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