Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 263.8
Total Fat 6.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.0 g
Cholesterol 10.0 mg
Sodium 491.5 mg
Potassium 30.9 mg
Total Carbohydrate 19.6 g
Dietary Fiber 0.4 g
Sugars 12.1 g
Protein 11.1 g
Vitamin A 24.4 %
Vitamin B-12 0.1 %
Vitamin B-6 0.6 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 30.6 %
Copper 1.8 %
Folate 1.8 %
Iron 3.2 %
Magnesium 1.3 %
Manganese 6.2 %
Niacin 2.9 %
Pantothenic Acid 0.6 %
Phosphorus 1.8 %
Riboflavin 2.7 %
Selenium 2.3 %
Thiamin 2.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Pie Low Fat/Low Cal

View the full Cream Cheese Pie Low Fat/Low Cal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Pie Low Fat/Low Cal

135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))

83 calories of Eagle Brand Fat Free Sweetened Condensed Milk, (0.75 serving)

60 calories of Philadelphia Fat Free Cream Cheese, (2 oz)

2 calories of Lemon juice, (0.03 cup)


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