Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 268.3
Total Fat 14.3 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.3 g
Cholesterol 32.5 mg
Sodium 310.7 mg
Potassium 500.8 mg
Total Carbohydrate 23.4 g
Dietary Fiber 3.2 g
Sugars 4.3 g
Protein 12.3 g
Vitamin A 21.5 %
Vitamin B-12 16.6 %
Vitamin B-6 14.1 %
Vitamin C 15.8 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 5.4 %
Copper 11.0 %
Folate 10.7 %
Iron 16.0 %
Magnesium 8.9 %
Manganese 17.4 %
Niacin 18.5 %
Pantothenic Acid 3.1 %
Phosphorus 13.2 %
Riboflavin 12.2 %
Selenium 25.4 %
Thiamin 9.8 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pastachuita Spaghetti Bolonese

View the full Pastachuita Spaghetti Bolonese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pastachuita Spaghetti Bolonese

110 calories of Ground beef, lean, (41.67 grams)

66 calories of Spaghetti, cooked without added salt (pasta), (41.67 grams)

39 calories of Olive Oil, (0.33 tbsp)

24 calories of Tomato Paste, (0.17 can (6 oz))

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Parmesan Cheese, shredded, (1.67 grams)

3 calories of Paprika, (0.17 tbsp)

3 calories of Pepper, black, (0.17 tbsp)

3 calories of Granulated Sugar, (0.17 tsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Balsamic Vinegar, (0.17 tbsp)

0 calories of Basil, (0.83 leaves)

0 calories of Salt, (0.17 dash)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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