Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 158.6
Total Fat 5.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 1.4 g
Cholesterol 0.3 mg
Sodium 410.8 mg
Potassium 383.0 mg
Total Carbohydrate 21.3 g
Dietary Fiber 5.4 g
Sugars 3.0 g
Protein 10.5 g
Vitamin A 30.4 %
Vitamin B-12 0.1 %
Vitamin B-6 8.8 %
Vitamin C 98.0 %
Vitamin D 1.7 %
Vitamin E 5.6 %
Calcium 31.6 %
Copper 10.9 %
Folate 15.3 %
Iron 10.3 %
Magnesium 9.7 %
Manganese 29.2 %
Niacin 5.4 %
Pantothenic Acid 5.3 %
Phosphorus 11.6 %
Riboflavin 10.1 %
Selenium 11.9 %
Thiamin 6.9 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shirataki Tofu Stir Fry

View the full Shirataki Tofu Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shirataki Tofu Stir Fry

23 calories of Hoisin Sauce, (0.65 tbsp)

23 calories of Tofu, firm, (0.13 cup)

23 calories of Baby Corn, (97.50 gram(s))

16 calories of Broccoli, fresh, (0.63 cup, chopped)

15 calories of Sesame Oil, (0.38 1tsp)

11 calories of Water chestnuts, (0.16 cup slices)

9 calories of Bean sprouts, (0.25 cup)

6 calories of Snow Peas, fresh, (0.23 cup)

6 calories of shirataki noodles, (2.25 oz)

4 calories of Scallions, raw, (0.13 cup, chopped)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)


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