Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 225.8
Total Fat 6.4 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 16.4 mg
Sodium 174.6 mg
Potassium 139.3 mg
Total Carbohydrate 38.8 g
Dietary Fiber 1.4 g
Sugars 6.9 g
Protein 4.4 g
Vitamin A 4.5 %
Vitamin B-12 1.9 %
Vitamin B-6 2.3 %
Vitamin C 0.5 %
Vitamin D 4.0 %
Vitamin E 1.0 %
Calcium 10.6 %
Copper 3.9 %
Folate 14.7 %
Iron 10.0 %
Magnesium 3.3 %
Manganese 12.6 %
Niacin 9.9 %
Pantothenic Acid 2.4 %
Phosphorus 9.1 %
Riboflavin 12.3 %
Selenium 16.5 %
Thiamin 17.6 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cran-Raisin Scones

View the full Cran-Raisin Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cran-Raisin Scones

114 calories of Flour, white, (0.25 cup)

49 calories of Butter, salted, (0.06 stick)

26 calories of Raisins, (0.06 cup (not packed))

12 calories of Granulated Sugar, (0.75 tsp)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)

9 calories of Milk, 1%, (0.09 cup)

1 calories of Baking Powder, (0.25 tsp)


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